| Changemakers Day & Slow Food Nation |
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August 16, 2008 Changemakers Day & Slow Food Nation: a time to celebrate the good food movement’s arrival on the national stage On the one hand, a world food crisis, driven by peak oil, peak population, and climate change looms. On the other, spiking interest in renewable energy, healthy food and agriculture, social justice, and the concept of sustainable civilization offers hope. Amidst this dichotomy each of us make choices every day. How do I live? Where shall I focus my energy? What is my vision for the future? Some will become more cynical and committed to self-preservation, hunker down in the face of challenges, and build a financial, physical, and psychological mote. Some will close their eyes, live as they have, and hope for the best. And some will think of the whole, search for solutions, and lend a hand in collective efforts to transform crisis into opportunity. The Changemakers Network is comprised of those in the third group. It grows each day as those thinking about this moment and the future see the centrality of food and agriculture in reorienting human civilization to conform to biological reality. Changemakers are working for healthy land and seas, healthy plants and animals, healthy people and communities. Changemakers are health makers and the more there are, the better our future will be. Six hundred and seventy Changemakers are about to arrive in San Francisco for Changemakers Day on August 29th, the first day of Slow Food Nation. This day of dialog and inspiration is a moment to both learn and celebrate. We are engaged in a great task, an essential one that future generations will be grateful was undertaken. Up to 40,000 will enjoy the series of events that comprise Slow Food Nation. Three hundred reporters will attend and up to 1500 media stories will be generated. Over 330 individual stories (written, audio or video) have already appeared. By the time it is over, the nation and much of the world will know that something big, related to food and agriculture, is emerging in America. I am so happy that Roots of Change could join the Slow Food Nation team to make Changemakers Day happen and to assist with the Food For Thought lecture series. I am so grateful to all the brilliant team members from ROC and Slow Food Nation who have worked for months: Ali Edwards, Anya Fernald, Daniel Kramer, Dominic Phillips, Haney Armstrong, Jen Dalton, Lauren Mendez, Morgan Mallory, Naomi Starkman, Nicole Mason, Melissa Tatge, and Suzy Vitello. They are all Changemakers of the first order. Obviously, missing a special day in August does not mean one is not a Changemaker. You can make food system change every day, wherever you are. However, we do not want to miss you again, so please join the Changemakers Network. By signing on you will be informed, be invited and be involved in some of the most important work underway on the planet right here in California, the most important agricultural zone on earth. In closing, let me offer a vision that Changemakers Day and Slow Food Nation mark the moment when those engaged in the national effort to improve food and agriculture realize they are being heard and embraced by the nation. May the Changemakers Network grow exponentially. May leaders in every community, every state, and in Washington DC awaken to the urgent need to end the status quo and begin the national effort to retool the food system. And may every Changemaker that comes to Slow Food Nation relax, have fun, and be renewed for the work ahead.
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